I never tried kimchi before and my local co-op had this on sale, so I decided to try it. I'm so glad I did, because this brand is soooo good. They also have several varieties of sauerkraut, as well. Can't wait to try those.
Have had a few requests for a lot of my recipes, so I decided to start this blog, in addition to my other blog, Kaarinivorous Crunch (mostly about simple living, greening my life and frugality). Anyway, I don't use a lot of recipes, except for baking, so I will try to make the instructions simple and easy to follow.
Most of our cooking is simple, healthy and veggie. We were vegetarian for 9 years and sort of fell a little off the wagon when we moved to Idaho. After learning more about factory farming and what poisons could be in our food and also the environmental impact of eating meat, we decided to have more meatless, organic and local meals.
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